Peanut Butter Banana Muffins

These were so delicious Ive made them only two times and they dont last long. The most recent was two weeks ago and I took them on my wknd trip to Lincoln to attend Beth Moore Conference. They were great for snacking and for breakfast.

4 eggs seperated

1 c peanut butter

2 ripe bananas

1 tsp vanilla 

1 tbsp honey

mix egg whites till they foam. In a different bowl beat egg yolks then add peanut butter, bananas, vanilla and honey. then fold in egg whites.

Add to muffin tin and bake 325 for 25 min. Enjoy! 

Im always baking but am busy catching up on all my dishes and wish I could post more. Its a true story cuz the month of May 5lbs of almond flour lasted me a month and this past week I received another order and it only lasted me a week. I doubled almost everything I made thats why it didnt last. I made almond flour banana bread, strawberry and zucchini bread with almond flour, the best almond flour chocolate chip cookies.      

And also homemade pizza crust to make grilled pizza with almond flour.