yummy healthy shortbread wedges

1 stick unsalted real butter
1 c whole wheat flour
1/3 c org powdered sugar

Preheat oven to 300. In a mixing bowl, cream the softened butter. Add 1 c whole wheat flour and 1/3 c organic powdered sugar. Mix to combine if too soft chill in the refirgerator for 10 min.  Pat into an 8in round cake pan and crimp edges with a fork. Bake until firm. 30 to 35 min and score into wedges right away, I used a pizza cutter. cool completely


I made these a few weeks ago, however I lost my memory card for a few weeks ago and couldnt wait to share this recipe and am so glad my memory card is back.  We had some mexican friends over the night I made these and they loved them. I hope you do too.

bannana oatmeal cookies

1/2 c unsweetened applesauce
1/2 c melted real butter
2/3 c raw honey
2 eggs
1 tsp vanilla
2 c whole wheat pastry flour
1 tsp baking soda
1 tsp cinnanmon
1 tsp cloves
3 med ripe banana mashed
2 c quick oats

Cream applesauce, honey and butter together. Beat in eggs and vanilla. Combine flour, soda, cinnamon and cloves, add to creamed mixture and mix well. Stir in Bananas and oats.  Drop teaspoonfuls on  baking sheet and bake at 375 for 12-14 min.

 Enjoy they went fast as I made them this Wednesday and shared with all my neighbors and then took them to bible study and were almost gone when I took them home that morning.